Search on: SOY FOODS 
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Descriptor English:   Soy Foods 
Descriptor Spanish:   Alimentos de Soja 
Descriptor Portuguese:   Alimentos de Soja 
Synonyms English:   Bean Curd, Soy
Miso
Natto
Soy Cheese
Tempeh
Texturized Vegetable Protein
Bean Curds, Soy
Cheese, Soy
Cheeses, Soy
Curd, Soy Bean
Curds, Soy Bean
Food, Soy
Foods, Soy
Protein, Texturized Soy
Protein, Texturized Vegetable
Proteins, Texturized Soy
Sauce, Soy
Soy Bean Curd
Soy Bean Curds
Soy Cheeses
Soy Food
Soy Protein, Texturized
Soy Proteins, Texturized
Texturized Soy Proteins
Vegetable Protein, Texturized
Vegetable Proteins, Texturized
Soy Sauce
Texturized Soy Protein
Tofu  
Tree Number:   G07.203.300.850.450.500
J02.500.850.800.500
VS2.001.001.002.033
Definition English:   Foods made from SOYBEANS. Health benefits are ascribed to the high levels of DIETARY PROTEINS and ISOFLAVONES. 
History Note English:   2004 
Allowable Qualifiers English:  
AE adverse effects AN analysis
CL classification EC economics
HI history MI microbiology
PS parasitology PO poisoning
RE radiation effects ST standards
SN statistics & numerical data SD supply & distribution
TO toxicity UT utilization
VI virology  
Record Number:   38406 
Unique Identifier:   D045730 

Occurrence in VHL:
 

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